Chicken Curry

Curry Chicken
a) 3 Tbl. olive oil
b) Small onion diced
c) 2 cloves garlic minced
d) 3 Tbl. curry powder
e) 1 tsp. cinnamon
f) 1 tsp. smoked paprika
g) ½ tsp. ground dried ginger root
h) 2 tsp. honey
i) Salt to taste
j) ½ lemon, juiced
k) ½ tsp. cayenne
l) Two chicken breast halves
m) 1-5 Tbl. tomato paste, tomato sauce, or salsa

Instructions:

Heat olive oil in a skillet over low-medium heat. Saute onion until softened. Stir in garlic, curry, cinnamon, paprika, ginger, honey, salt. Stir as it cooks, about 2-4 minutes. Add chicken and tomato paste, sauce, salsa, stirring into the mixure. Simmer until chicken is tender and white on the inside.